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hand-cut fries seasoned with salt and pepper

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option to make them parm fries or bacon-loaded fries

served with fresh carrots, pickled vegetables, and toasted baguette

served with special sauce

chef's selection of fresh cheese, meat, and pickles, served with sliced baguette

fresh tomatoes, balsamic drizzle, olive oil, toasted baguette

spinach, mixed greens, tomato, pesto, pickled onion, house dressing

deep fried house-made pickles, served with house sauce